Eddie Bailey, CCIM, of Flake & Kelley Commercial has been awarded the Certified Commercial Investment Member (CCIM) designation by the CCIM Institute. The designation was awarded during the Institute’s Midyear business meetings April 5 in Chicago.
Bailey was among the 149 commercial real estate professionals who earned the designation by passing the CCIM Institute’s Comprehensive Examination, the final element in the designation process. This new group of CCIM designees hails from 38 U.S. states, the District of Columbia, and several provinces in Canada.
“CCIM designees are respected industry-wide for the fundamental Real Estate knowledge learned throughout the course”, Bailey said. “Obtaining the designation has been a personal goal of mine since 2012 and I’m proud to now be a Member.”
The CCIM designation is awarded to commercial real estate professionals upon successful completion of an advanced analytical curriculum and presentation of a portfolio of qualifying industry experience. The curriculum addresses financial analysis, market analysis, user decision analysis, and investment analysis — the cornerstones of commercial investment real estate. CCIMs are recognized experts in commercial real estate brokerage, leasing, asset management, valuation, and investment analysis.
Learn more about the CCIM Institute’s education and designation program at www.ccim.com.
Each year, Arkansas Business honors 40 intriguing business and political leaders under 40 years old who bear watching. The Arkansas Business 40 Under 40 honorees are nominated by readers and chosen by the editors of Arkansas Business. Congratulations to Bill Pendergist for being chosen as part of the 2016 class of 40 Under 40.
Eat My Catfish lease signing with Travis Hester and his business partner.
Benton-based Eat My Catfish has announced construction on a new location in Little Rock. The restaurant will open at 10301 N Rodney Parham Rd, the former location of Barbara Graves. The plaza sits directly in front of the Breckenridge Theatre at the corner of I-430 and Rodney Parham Rd. Eat My Catfish started as a food truck in Benton in 2008. Owner and President Travis Hester was 24 at the time. In January of 2012, Hester opened their first brick & mortar location in Benton, and their second in Conway in 2013. Eat My Catfish currently operates these two dine-in restaurants, as well as two on-site catering trailers. In 2015, they catered over 350 events. They are also the largest seller of crawfish (cooked and live) in the state of Arkansas, and the 2016 winner of Arkansas Times’ “Best Seafood around the State” award. The new Little Rock store have live crawfish and fresh Gulf Shrimp available for purchase. Diners can expect a wide variety of quick-serve food, including catfish, crawfish, chicken, shrimp, and more. Their philosophy is simple, start with good fresh food, serve it fast and give great customer service. Each location provides ample seating indoors, and the Benton and Little Rock locations include outdoor patio seating. The new restaurant is expected to open in June of 2016 – just in time for Fourth of July crawfish boils. For more information about Eat My Catfish, visit eatmycatfish.com. For media inquiries, please contact email@example.com.